Right about now, I begin to miss cooking with fresh herbs. The frost and snow have frozen my garden plants, so a visit to the local garden center (or the produce section at a savvy grocery store) can yield the basic herbs that we use in the kitchen. Basil, parsley, rosemary, cilantro... the list goes on.
Plant up the herbs in pots and you are ready to
How about supporting the artisans in developing countries at the same time? At Ten Thousand Villages, you can do just that. Here are a few more container ideas for the windowsill: